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	<title>Hugh Ryan &#187; Nature / Environment</title>
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	<description>Freelance writer</description>
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		<title>My oasis is a garden in which nothing survives but the flowers I always hated</title>
		<link>http://hughryan.org/459</link>
		<comments>http://hughryan.org/459#comments</comments>
		<pubDate>Sun, 03 Aug 2014 22:47:54 +0000</pubDate>
		<dc:creator>hugh</dc:creator>
				<category><![CDATA[The Guardian]]></category>
		<category><![CDATA[Essay]]></category>
		<category><![CDATA[Nature / Environment]]></category>

		<guid isPermaLink="false">http://hughryan.org/?p=459</guid>
		<description><![CDATA[First published in The Guardian, August 3, 2014. Read the original here.

We grew common begonias when I was little: in terra cotta pots  tucked on occasional tables, as borders around the “real” plants  (irises, lilies, pansies, impatiens and endless roses), and in the shady  areas in the lee of the porch where [...]]]></description>
			<content:encoded><![CDATA[<p><em>First published in The Guardian, August 3, 2014. Read the original <a href="http://www.theguardian.com/commentisfree/2014/aug/03/garden-oasis-flowers-begonias">here</a>.</em></p>
<div>
<p>We grew common begonias when I was little: in terra cotta pots  tucked on occasional tables, as borders around the “real” plants  (irises, lilies, pansies, impatiens and endless roses), and in the shady  areas in the lee of the porch where little else would flower. Growing  up, begonias &#8211; waxy of leaf and spindly of stem, whose washed-out  flowers seem to retain only the memory of color – were everywhere.</p>
<p>And how can anyone love a common begonia?</p>
<p><span id="more-459"></span>I hated the vulgar fleshiness of their red stems, how meat-like they  looked; I despised the ones with leaves the color of brackish water, a  muddy indeterminacy at the intersection of red, brown, and green.  Begonias seemed to revel in those cast-off colors that you only find in  bargain basement clothing, never anything pure or bright.</p>
<p>Every summer my brother and I were conscripted to work under the  careful tutelage of my mother, father, and grandmother (who’d been  raised on a subsistence farm in Ireland). We were the only house in our  small suburban town to tear up our lawn and replace it with a food  garden in which we grew tomatoes, peas, squash, and strawberries, corn,  watermelon and even gooseberries over the years. It was a comfort to my  grandmother, a revelation to my city-raised parents and a character  building experience for my brother and I – about which we loved to  complain. Aside from the year that we tried to dig a hole to China, my  brother and I mostly spent the summer weeding, watering, and harvesting  crops growing in between the ever-present begonias. I learned to love  sun-warmed strawberries and peas straight from the pod – and to loathe  begonias, which seemed neither pretty nor functional enough to be worth  the space we gave them.</p>
<p>A few years ago, I received a genuine Manhattan miracle: an  affordable ground-floor apartment with a private backyard. But miracles  can be messy: my tiny slice of the great outdoors was little more than a  trash heap when I moved in. Its hard-packed dirt was covered by a  glittery lawn of broken glass, dotted with a few scraggly trees whose  branches held more plastic bags then leaves. To this day I can’t plant  so much as a marigold without digging up a broken bottle, a bent  syringe, or the twisted plastic packaging of some bygone snacky-treat.  The soil is bad, the direct sunlight is nearly nonexistent, and, six  inches down, there is a mysterious and haphazard layer of concrete that  bedevils my every effort at landscaping.</p>
<p>It is my perfect piece of paradise.</p>
<p>In my first year there, pretty much everything that I planted died: raccoons (<a href="http://outwalkingthedog.wordpress.com/2011/10/03/how-many-raccoons-live-in-nyc-anyway/">yes, raccoons</a>)  dug up the bulbs, the seeds never sprouted, and a thriving ivy  shrivelled to nothing a month after being potted. Local cats used my  mulch as kitty litter, and workmen from next door accidentally poured  lead paint dust on my lavender. The holly got a fungus, and the  strawberries were besieged by spit bugs. The only thing that did well  was a poison ivy vine – thick around as my wrist – which slowly tried to  pull down the fence that separated my yard from the construction site  next door.</p>
<p>But then there were the begonias, which my mother had recommended and  my boyfriend had purchased. I’d given them a gimlet eye but dotted them  dutifully around the yard, figuring I was writing their death sentence  in potting soil. But in shade or partial sun, in the ground or in a pot,  the begonias persisted.</p>
<p>Begonias, I discovered, were dependable. No, not just dependable – <em>indefatigable</em>.  In the hot heart of summer, when the pansies fainted like fops in a  Victorian novel, the begonias sat squatly undisturbed. They flowered  before the lilies burst into showy banana-yellow blossoms, and were  still flowering when those yellow petals showered to the ground … six  days later. They adapted to being overwatered, but, like a middle child,  were also fine if forgotten for a week.</p>
<p>And there <em>were</em> weeks when I forgot to tend my private  paradise. I never realized how much time it takes to keep up a garden  (even a tiny Manhattan-sized one). As a child, gardening seemed like a  fun summer pursuit, at least for my parents; as an adult, I couldn’t  figure out how they worked full-time, raised three boys, ran what  sometimes felt like a halfway home for our enormous extended family, <em>and </em>maintained a beautiful garden.</p>
<p>The answer, it turned out was begonias (and impatiens and geraniums) –  common flowers that we could afford and that were easy to maintain.  While my parents carefully tended their roses and the crops that we ate,  almost everything else we planted (I have since learned) were the super  troopers of the botanical world – flowering cockroaches that can  survive anything.</p>
<p>And who doesn’t love a survivor? Let the horticulturalists raise  fickle exotics, high-maintenance orchids, and all the other divas of the  dirt. I want a peaceful refuge, not one more stressful thing that  demands my constant, unwavering attention. Perhaps a fancier garden  would be easier in a perfect, south-facing plot, with soil that hadn’t  spent 100 years accumulating city toxins and trash. I suspect I’ll never  be able to afford to find out – but the begonias and I are content.</p>
<p>Each year I still try a few new plants: some make it and most don’t.  Every time some fancy new flower wilts and dies while I watch  helplessly, I’m simply left with a better view of the begonias. The more  I look, the more I see that maybe their colors aren’t washed out, just  subtle. It takes time to appreciate a begonia – time that I have because  they are there, in full flower, from March to October, a constant  flower for an inconstant gardener.</p></div>
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